{"title":"From The Sea","description":"\u003cp data-mce-fragment=\"1\" style=\"text-align: center;\"\u003eVic’s has proudly partnered with Astakos Seafood to bring you the highest quality, most reputable seafood that Australia has to offer. Sustainably sourced, ethically handled and cut to order, our curated range of premium seafood will impress.\u003c\/p\u003e","products":[{"product_id":"ora-king-salmon-180g-x-2-pieces","title":"Ora King Mid-cut Salmon 160 - 180g x 2 Pieces","description":"\u003cp class=\"MsoNormal\"\u003eOra King Salmon is grown in the pristine, cold, clear waters of the Marlborough Sounds in New Zealand. Like Wagyu, King Salmon is unique — prized for its vibrant orange flesh, beautiful marbling, and naturally high, nutritious oil content. The result is exceptional flavour with an unmistakable mouthfeel: soft, rich, and buttery.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eOra King is a boutique salmon farming company that does not produce for the commodity market. This is not a product you’ll find in Australian supermarkets. Instead, Ora King focuses on producing salmon widely regarded as the best in the world.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003eFeeds 2\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"A SEAFOOD","offers":[{"title":"Default Title","offer_id":34037257076868,"sku":"ASALVO47","price":38.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/products\/ora-king-mid-cut-salmon-160-180g-x-2-pieces-419915.jpg?v=1689745024"},{"product_id":"glacier-51-toothfish-130g","title":"Glacier 51 Toothfish - 150g","description":"\u003cp class=\"MsoNormal\"\u003eIsolated deep in the sub-Antarctic, a staggering 4,109 km from mainland Australia, lies one of the most inhospitable islands in the world — Heard Island. At the southern tip of this extraordinary landscape, the breathtaking Glacier 51 (Fiftyone Glacier) pours into treacherous, ice-cold waters, creating the ideal environment for the highly prized Glacier 51 Toothfish. Here, the fish patrols underwater volcanic crevices up to 2,000 metres below sea level.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eWith wagyu-like characteristics, this fish offers a complex yet delicate mouthfeel that coats the palate, making it a true pleasure to eat. Its snow-white flesh and broad, scalloping flakes deliver an elegant, clean balance of flavour and texture.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eRepresenting the ultimate choice in sustainability, Glacier 51 Toothfish is certified sustainable by the Marine Stewardship Council (MSC) and is also verified as completely carbon neutral.\u003c\/p\u003e","brand":"A SEAFOOD","offers":[{"title":"Default Title","offer_id":34078684119172,"sku":"ASALVO13","price":30.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/products\/glacier-51-toothfish-150g-468742.jpg?v=1689745011"},{"product_id":"moreton-bay-bug-meat-100-g","title":"Moreton Bay Bug Meat - 100g","description":"\u003cp class=\"MsoNormal\"\u003eThese Moreton Bay bugs are caught in the deep, clear waters along Australia’s tropical and subtropical coastline and are sourced from the Mooloolaba region in Queensland.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eMoreton Bay bugs share many similarities with crayfish and lobster, particularly their flesh, which is thick and firm in texture. The sweet, firm flesh of Moreton Bay bugs truly makes them the king of crustaceans.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThis bug meat is spectacular and exquisite — perfect if you’re looking to enjoy something luxurious at home. It is also ideal for sashimi. These bugs are hand-peeled to order and delivered straight to your door.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eYou will receive a minimum of 1 piece and up to 2 pieces per packet.\u003c\/em\u003e\u003c\/p\u003e","brand":"A SEAFOOD","offers":[{"title":"Default Title","offer_id":50721434763396,"sku":"ASALVO26","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/products\/moreton-bay-bug-meat-415543.jpg?v=1689745021"},{"product_id":"new-zealand-pink-snapper-fillet-180g","title":"New Zealand Pink Snapper Fillet 160 - 180g x 1 Piece","description":"\u003cp class=\"MsoNormal\"\u003eThis beautiful white-pink–fleshed snapper is grown in the pristine, clear waters of New Zealand’s North Island. The region is renowned for its unspoilt beaches and rugged rocky shores, abundant with exceptional seafood.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eOPC is a fishery focused on harvesting deep-sea fish using traditional Japanese fishing and dispatch methods, ensuring the integrity of the fish is maintained in absolute peak condition. As a result of these meticulous practices, only small volumes are caught, supporting the long-term sustainability of the fishery.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThis snapper is line-caught by skilled fishermen and dispatched using the highly regarded ike-jime method, which reduces adrenaline at the time of capture.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eSnapper is one of the most loved table fish, prized for its mild, sweet flavour.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eBeautifully prepared by Astakos Seafood, these skin-on fillet portions are cut from the whole side and pin-boned for your convenience.\u003c\/p\u003e","brand":"A SEAFOOD","offers":[{"title":"Default Title","offer_id":34211774365828,"sku":"ASALVO42","price":20.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/products\/new-zealand-pink-snapper-mid-cut-fillet-160-180g-x-1-piece-726103.jpg?v=1689745023"},{"product_id":"hokkaido-sea-scallops-100g","title":"Hokkaido Sea Scallops 100 - 120g","description":"\u003cp class=\"MsoNormal\"\u003eWild-caught in the cold northern waters of Hokkaido, Japan, these spectacular, giant-sized scallops are at their peak in flavour, shape, and condition.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eWhat makes these scallops truly exceptional is the way they are processed. They are shucked within hours of being caught and individually quick-frozen (IQF) shortly after harvest to lock in optimal freshness.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThis dry shucking process preserves the integrity and natural quality of the scallop meat. As a result, they caramelise beautifully when pan-seared — a tell-tale sign of the highest grade and quality.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThese scallops can also be enjoyed raw, sashimi-style.\u003c\/p\u003e","brand":"A SEAFOOD","offers":[{"title":"Default Title","offer_id":39361198391428,"sku":"ASALVO24","price":20.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/products\/hokkaido-sea-scallops-100-120g-290058.jpg?v=1689745012"},{"product_id":"barramundi-coral-coast-australia-160g","title":"Barramundi Mid-cut Fillet Coral Coast Australia 160 - 180g x 1 Piece","description":"\u003cp class=\"MsoNormal\"\u003eAustralia’s most iconic white fish, Coral Coast Barramundi is sustainably farmed and ethically harvested in Bowen, North Queensland. Located in the northern Whitsunday region, overlooking pristine tropical islands and coral reef, and supplied with a constant flow of clean, oceanic seawater, this award-winning barramundi delivers superb texture and a pure, clean, sweet flavour.\u003c\/p\u003e","brand":"A SEAFOOD","offers":[{"title":"Default Title","offer_id":40089337102468,"sku":"ASALVO46","price":15.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/products\/barramundi-mid-cut-fillet-coral-coast-australia-160-180g-x-1-piece-940493.jpg?v=1689744950"},{"product_id":"nsw-easter-rock-lobster-raw-900g","title":"NSW Eastern Rock Lobster Raw - 900g","description":"\u003cp class=\"MsoNormal\"\u003eEastern Rock Lobster is a genuine luxury. Caught along the east coast of New South Wales, these lobsters boast a sweet, rich, and deeply delicious umami character.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eEastern Rock Lobsters at around 900g are among the sweetest you can eat in Australia. These beautiful lobsters have been cut in half and are ready for the BBQ or simply placed straight into the oven.\u003c\/p\u003e","brand":"A SEAFOOD","offers":[{"title":"Default Title","offer_id":40089556484228,"sku":"ASALVO31","price":185.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/products\/nsw-eastern-rock-lobster-raw-900g-726168.jpg?v=1689745022"},{"product_id":"aquna-murray-cod-160g","title":"Aquna Murray Cod Fillet 160 - 180g x 1 Piece","description":"\u003cp class=\"MsoNormal\"\u003eMurray cod is a fish without peer. Exclusively farmed with outstanding sustainability credentials, this premium Murray cod offers a delicate flavour and firm texture. Its exceptional fat content provides the perfect platform for robust, bold flavours such as olives, capers, and anchovies.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003ePan-fry skin-side down or roast in the oven — this fish also performs beautifully over an open fire or in a pizza oven.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eBeautifully prepared by Astakos Seafood, these skin-on fillet portions are cut from the whole side and pin-boned for your convenience.\u003c\/p\u003e","brand":"A SEAFOOD","offers":[{"title":"Default Title","offer_id":40089719177348,"sku":"ASALVO32","price":22.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/products\/aquna-murray-cod-mid-cut-fillet-160-180g-x-1-piece-653768.jpg?v=1689744949"},{"product_id":"queensland-tiger-prawns-cooked-peeled-250g","title":"Queensland Tiger Prawns Cooked \u0026 Peeled - 250g","description":"\u003cp class=\"MsoNormal\"\u003eThese exceptional, fresh farmed Black Tiger prawns are grown in saltwater-filled earthen ponds and are at their peak in flavour, shape, and condition throughout the summer season. Flown in frequently by our friends at Astakos Seafood, you’re guaranteed the freshest prawns delivered to your door — hassle-free.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThese Black Tiger prawns are carefully graded, washed, hand-peeled (with the tail left intact), and cooked for your convenience. They boast firm-textured flesh and an exceptionally distinct, sweet flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eEnjoy within two days of delivery, or freeze to keep them at their finest, ready for whenever you are.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eContains crustacean.\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"A SEAFOOD","offers":[{"title":"Default Title","offer_id":40118349430916,"sku":"ASALVO34","price":33.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/products\/queensland-tiger-prawns-cooked-peeled-250g-327941.jpg?v=1689745029"},{"product_id":"black-pearl-tasmanian-salmon-caviar-50g","title":"Australian Salmon Caviar - 50g","description":"\u003cp\u003eBlack Pearl Salmon Caviar is responsibly harvested in Tasmania. Delicate in structure, these slightly salty, orange-red caviar eggs are prepared to a traditional Russian recipe - preserving the original structure of the caviar, as well as the abundant vitamins, minerals and amino acids contained within each egg. \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cspan lang=\"EN-US\"\u003eContains fish.\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"SIMON J","offers":[{"title":"Default Title","offer_id":40774896550020,"sku":"DCONVO117","price":48.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/products\/australian-salmon-caviar-50g-246327.jpg?v=1689744950"},{"product_id":"swordfish-steak-premium-grade-east-coast-nsw-180g-200g-x-1-piece","title":"Swordfish Steak Premium Grade East Coast NSW 160g - 180g x 1 Piece","description":"\u003cp class=\"MsoNormal\"\u003eSustainably managed and caught off the east coast of New South Wales, this beautiful swordfish steak features cream-pale pink flesh that is firm, lustrous, and moist.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThe firm, tightly grained flesh of swordfish holds together well in soups, curries, and casseroles, and can also be cubed for kebabs. Swordfish also handles high heat exceptionally well, making it ideal for barbecuing or charring, simply finished with a drizzle of olive oil and lemon.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThis high-quality swordfish has been prepared with the skin and bloodline removed and is also perfect served raw, sashimi-style.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eSwordfish pairs beautifully with anchovies, capsicum, chilli, citrus, garlic, ginger, mirin, olives, olive oil, onion, sesame oil, tomato, soy sauce, vinegar, and wasabi.\u003c\/p\u003e","brand":"A SEAFOOD","offers":[{"title":"Default Title","offer_id":40836138926212,"sku":"ASALVO45","price":15.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/products\/swordfish-steak-premium-grade-east-coast-nsw-160g-180g-x-1-piece-354756.jpg?v=1689745034"},{"product_id":"blue-eye-trevalla-160-180g-x-1-piece","title":"Blue-eye Trevalla Mid-cut Fillet 160-180g x 1 piece","description":"\u003cp data-start=\"82\" data-end=\"276\"\u003eThis Blue-eye Trevalla is a deep-water fish sourced from the northeast coast of Australia. It is an incredibly versatile fish, prized for its firm, moist, and delicately flavoured white flesh.\u003c\/p\u003e\n\u003cp data-start=\"283\" data-end=\"456\"\u003eThese outstanding skin-on fillets perform beautifully when grilled, fried, or BBQed. Don’t be afraid to use robust flavours such as herbs, tomatoes, ginger, or lemongrass.\u003c\/p\u003e\n\u003cp data-start=\"463\" data-end=\"594\"\u003eOur pick? Batter this fish and build an incredible fish burger with all the usual suspects, served in \u003ca href=\"https:\/\/www.vicsmeat.com.au\/products\/martins-famous-potato-burger-rolls-12-x-pieces-per-pack\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eMartin's Famous Potato Rolls\u003c\/a\u003e. \u003c\/p\u003e","brand":"A SEAFOOD","offers":[{"title":"Default Title","offer_id":41199500394628,"sku":"ASALVO40","price":22.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/products\/blue-eye-trevalla-mid-cut-fillet-160-180-g-x-1-piece-380912.jpg?v=1689744962"},{"product_id":"southern-yellowfin-tuna-160g","title":"Southern Yellowfin Tuna Steak 160 - 180g x 1 Piece","description":"\u003cp class=\"MsoNormal\"\u003eCaught in the cold southern waters off Ulladulla, on the South Coast of New South Wales, this fish is in peak condition — and it clearly shows. Methods of catch are strictly monitored by AFMA to ensure tuna stocks are managed responsibly and sustainably.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThis beautifully textured, meaty fish is perfect for strong, bold flavours. Southern Yellowfin Tuna truly shines when cooked medium-rare and served alongside a fresh, crisp salad or vegetables with a touch of acidity.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eGrill simply in a pan or on the BBQ. This superb tuna can also be enjoyed raw, sashimi-style.\u003c\/p\u003e","brand":"A SEAFOOD","offers":[{"title":"Default Title","offer_id":41398343270532,"sku":"ASALVO41","price":20.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/products\/southern-yellowfin-tuna-sashimi-grade-160-180g-x-1-piece-961424.jpg?v=1689745032"},{"product_id":"new-zealand-john-dory-fillet-160-180g","title":"New Zealand John Dory Fillet 160 - 180g x 1 Piece","description":"\u003cp class=\"MsoNormal\"\u003eJohn Dory is a premium white fish prized for its elegant, mild sweetness and delicate, flaky texture. Sourced from the warm waters surrounding New Zealand’s North Island—most commonly north of the Bay of Plenty—this distinctive species is easily recognised by the dark blue spot ringed in white on each side of its body.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eBeautifully prepared by Astakos Seafood, these skin-on fillet portions are cut from the whole side and carefully pin-boned for convenience. Versatile and refined, John Dory is ideal for pan-frying, grilling, or baking. The fishery is responsibly managed by the Ministry for Primary Industries under New Zealand’s Quota Management System (QMS).\u003c\/p\u003e","brand":"A SEAFOOD","offers":[{"title":"Default Title","offer_id":51501326041220,"sku":"ASALVO49","price":22.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/files\/ASALVO49_720b37fc-3bb5-4721-a88b-ab51989b5561.jpg?v=1770258265"},{"product_id":"eastern-king-prawns-large-raw-250g","title":"Eastern King Prawns Large Raw - 250g","description":"\u003cp data-start=\"370\" data-end=\"474\"\u003eSweet, clean and naturally juicy, these wild Australian King Prawns are a seafood staple for a reason.\u003c\/p\u003e\n\u003cp data-start=\"476\" data-end=\"682\"\u003eWild-caught along Australia’s eastern coastline, they strike the perfect balance of richness and delicacy, with that signature blue tail and firm texture that holds beautifully in the pan or on the grill.\u003c\/p\u003e\n\u003cp data-start=\"684\" data-end=\"865\"\u003ePeeled and ready to cook, they’re made for fast, flavour-packed meals. Think sizzling garlic prawns, skewers on the BBQ, or folded through fresh pasta while still glossy and tender.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eEnjoy within two days of delivery, or freeze to keep them at their finest, ready for whenever you are.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eContains crustacean.\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"A SEAFOOD","offers":[{"title":"Default Title","offer_id":51501429653636,"sku":"ASALVO50","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/files\/ASALVO50.png?v=1771280537"},{"product_id":"queensland-spanner-crab-meat-raw-500g","title":"Spanner Crab Meat Raw - 500g","description":"\u003cp class=\"MsoNormal\"\u003eQueensland Spanner Crab Meat is sustainably caught in the pristine waters of the Sunshine Coast, just south of the Great Barrier Reef. Prized for its snow-white colour and beautifully sweet, delicate flavour, this crab meat is the definition of understated elegance.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eExceptionally versatile, it shines in simple preparations - tossed through fresh pasta with olive oil, lemon and parsley - or folded into a decadent omelette. It also works seamlessly in Asian-inspired dishes, where gentle spices and aromatics allow the natural sweetness of the crab to take centre stage.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eSnap frozen immediately after harvest and processing to preserve peak freshness and quality. Product will be delivered partially or fully thawed. Keep refrigerated at or below 5°C and consume by the indicated fresh best before date. Do not refreeze.\u003c\/strong\u003e\u003c\/p\u003e","brand":"A SEAFOOD","offers":[{"title":"Default Title","offer_id":51501452558468,"sku":"ASALVO51","price":85.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/files\/ASALVO51.png?v=1770258209"},{"product_id":"bluefin-tuna-otoro-saku-cut-sashimi-180-200g","title":"Southern Bluefin Tuna Otoro Sashimi Saku Cut 180 - 200g x 1 Piece","description":"\u003cp class=\"MsoNormal\"\u003eBluefin Tuna Otoro – Saku Cut is the most prized portion of the bluefin, taken from the richly marbled belly and renowned for its luxurious, melt-in-your-mouth texture and deep, buttery flavour. Caught in the cold southern waters off Ulladulla on the South Coast of New South Wales, this exceptional tuna reflects both purity and provenance.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003ePrepared as a classic saku cut, the tuna is skinless, boneless and bloodline-free, portioned into neat rectangular blocks for precise, effortless slicing. This 180 g piece is ideal for sushi or sashimi, allowing the unparalleled richness of otoro to truly shine.\u003c\/p\u003e","brand":"A SEAFOOD","offers":[{"title":"Default Title","offer_id":51501485457540,"sku":"ASALVO52","price":33.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/files\/ASALVO52.png?v=1770256539"},{"product_id":"yellowfin-tuna-saku-cut-sashimi-180-200g","title":"Southern Yellowfin Tuna Sashimi Saku Cut 180 - 200g x 1 Piece","description":"\u003cp class=\"MsoNormal\"\u003eCaught in the cold southern waters off Ulladulla on the South Coast of New South Wales, this exceptional tuna reflects both purity and provenance.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003ePrepared as a classic saku cut, the tuna is skinless, boneless and bloodline-free, portioned into neat rectangular blocks for precise, effortless slicing. This 180 g piece is ideal for sushi or sashimi.\u003c\/p\u003e","brand":"A SEAFOOD","offers":[{"title":"Default Title","offer_id":51502190919812,"sku":"ASALVO53","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/files\/ASALVO53.png?v=1771280605"},{"product_id":"hiramasa-kingfish-saku-cut-sashimi-180-200g","title":"Yellowtail Hiramasa Kingfish Sashimi Saku Cut 180 - 200g x 1 Piece","description":"\u003cp class=\"MsoNormal\"\u003eThe King of Kingfish, Hiramasa Kingfish is renowned as one of the finest eating fish in the world. Its firm, white-to-pale-pink flesh offers a fresh, sweet and clean flavour that is superbly moist and silky when enjoyed unadorned as sashimi or ceviche, yet rich enough to stand up to more robust ingredients and flavours.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003ePrepared as a classic saku cut, the kingfish is skinless, boneless and bloodline-free, portioned into neat rectangular blocks for precise, effortless slicing. This 180 g piece is ideal for sushi or sashimi.\u003c\/p\u003e","brand":"A SEAFOOD","offers":[{"title":"Default Title","offer_id":51502333952132,"sku":"ASALVO54","price":30.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/files\/ASALVO54.png?v=1771280757"},{"product_id":"ora-king-salmon-saku-cut-sashimi-180-200g","title":"Ora King Salmon Sashimi Saku Cut 180 - 200g x 1 Piece","description":"\u003cp class=\"MsoNormal\"\u003eOra King Salmon is grown in the pristine, cold, clear waters of the Marlborough Sounds in New Zealand. Like Wagyu, King Salmon is unique — prized for its vibrant orange flesh, beautiful marbling, and naturally high, nutritious oil content. The result is exceptional flavour with an unmistakable mouthfeel: soft, rich, and buttery.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003ePrepared as a classic saku cut, the salmon is skinless, boneless and portioned into neat rectangular blocks for precise, effortless slicing. This 180 g piece is ideal for sushi or sashimi.\u003c\/p\u003e","brand":"A SEAFOOD","offers":[{"title":"Default Title","offer_id":51502346305668,"sku":"ASALVO56","price":30.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/files\/ASALVO56-1.png?v=1771282895"},{"product_id":"spring-bay-black-mussels-1kg","title":"Black Mussels Spring Bay - 1kg","description":"\u003cp class=\"MsoNormal\"\u003eSpring Bay Black Mussels are cultivated in deepwater oceanic marine farms located two kilometres offshore, in some of the most pristine seawater in the world. Raised from seed and nurtured under strict environmental and quality standards, the mussels are grown on suspended lines where clean, cold currents deliver exceptional purity and flavour.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThe result is a plump, tender mussel with a true deep-sea taste—clean, sweet and unmistakably mussel, with nothing else getting in the way. Beautifully presented with spotless, dark shells, these mussels are ‘clean shaven’ and brought to a ready-to-cook state. 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Vongole - Italian for “clams” - feature delicate, sweet white flesh with a clean ocean finish, making them ideal for classic Italian dishes such as pasta or risotto, or simply enjoyed on their own with good olive oil and crusty bread.\u003c\/p\u003e","brand":"A SEAFOOD","offers":[{"title":"Default Title","offer_id":51502520598660,"sku":"ASALVO58","price":24.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/files\/ASALVO58.jpg?v=1770257788"},{"product_id":"scallops-on-half-shell-6-pieces","title":"Scallops in Half Shell - 6 pieces","description":"\u003cp class=\"MsoNormal\"\u003eScallops on the Half Shell are a classic centrepiece, prized for their firm texture, pristine white flesh and beautifully balanced sweet–salty flavour. Prepared with the roe removed and presented on the half shell, they offer both elegance and ease, making them ideal for special occasions and refined, restaurant-quality meals at home.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eHarvested in the exceptionally clean waters of Shark Bay, the Abrolhos Islands and the South Coast of Western Australia, these scallops showcase outstanding purity and natural sweetness—perfect for simple preparations that let the quality speak for itself.\u003c\/p\u003e","brand":"A SEAFOOD","offers":[{"title":"Default Title","offer_id":51502525808772,"sku":"ASALVO59","price":24.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/files\/ASALVO59.png?v=1770256029"},{"product_id":"octopus-tentacles-raw-freemantle-1kg","title":"Fremantle Octopus Tentacles Raw - 1kg","description":"\u003cp class=\"MsoNormal\"\u003eFremantle Western Australian Octopus Tentacles are sustainably wild-caught in the pristine waters off the Western Australian coast, where octopus thrive among coral colonnades and undersea groves. Feeding on a natural diet that includes Western Rock Lobster, abalone and scallops, the result is exceptional flavour and texture.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eHighly prized as a delicacy, octopus is naturally high in protein and rich in Vitamin B12, iron, copper, selenium and Omega-3 fatty acids. MSC-certified and responsibly harvested, these tentacles are beautifully versatile—outstanding on the grill where a smoky char enhances their sweetness, and equally at home in Japanese or Mediterranean dishes that celebrate their tender, savoury depth.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eSnap frozen immediately after harvest and processing to preserve peak freshness and quality. Product will be delivered partially or fully thawed. Keep refrigerated at or below 5°C and consume by the indicated fresh best before date. Do not refreeze.\u003c\/strong\u003e\u003c\/p\u003e","brand":"A SEAFOOD","offers":[{"title":"Default Title","offer_id":51502545436804,"sku":"ASALVO60","price":59.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/files\/ASALVO60.png?v=1770255936"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/collections\/from-the-sea-591519.jpg?v=1689918354","url":"https:\/\/checkout.vicsmeat.com.au\/collections\/from-the-sea.oembed","provider":"Vic's Meat","version":"1.0","type":"link"}